European Food Research and Technology
Formerly known as Zeitschrift fur Lebensmittel-Untersuchung und -Forschung
Categories:
Agricultural and Biological Sciences, Biochemistry, Biochemistry, Genetics and Molecular Biology, Biotechnology, Chemistry, Engineering, Food Science, General Chemistry, Industrial and Manufacturing Engineering
Language:
English
Publisher:
Springer Nature
ISSN / E-ISSN:
14382377 / 14382385