Food Science
Explore discussions about the peer review process of scientific journals in the field of Food Science.
Nutrition Research and Practice
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OCL – Oilseeds and fats, Crops and Lipids
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Oeno One
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One Health and Risk Management
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Online Journal of Animal and Feed Research
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Organic Farming
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Pakistan Journal of Agricultural Sciences
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Pesticide Research Journal
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PharmaNutrition
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Phytochemical Analysis
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Plant Foods for Human Nutrition
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Polish Journal of Food and Nutrition Sciences
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Postharvest Biology and Technology
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Potato Research
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Potravinarstvo Slovak Journal of Food Sciences
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Preventive Nutrition and Food Science
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Progress in Nutrition
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Q Open
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Quality Assurance and Safety of Crops and Foods
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Range Management and Agroforestry
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Recent Advances in Food, Nutrition and Agriculture
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Renewable Agriculture and Food Systems
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Revista Academica Ciencia Animal
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Revista Brasileira de Fruticultura
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Revista Chilena de Nutricion
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Revista Cientifica de la Facultad de Veterinaria
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Revista de Ciencias Agroveterinarias
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Revista de la Facultad de Agronomia
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Revista Espanola de Nutricion Humana y Dietetica
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Revista Facultad Nacional de Agronomia Medellin
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Revista Iberoamericana de Viticultura Agroindustria y Ruralidad
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Revue d’Elevage et de Medecine Veterinaire des Pays Tropicaux(France)
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Rivista di Economia Agraria
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Science and Technology of Cereals, Oils and Foods
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Science and Technology of Food Industry
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SciEnggJ
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Seibutsu-kogaku Kaishi
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Shipin Kexue/Food Science
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Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
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South African Journal of Enology and Viticulture
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